Weight: 16 oz / 454 gr
Traditional Taste: As known as Vietnamese Ham is made with 100% pounded pork ham, nước mắm (fish sauce), garlic, black peppers and spices without adding any starch in it, nicely wrapped in plastic banana leaves then steamed to perfection. This ready-to-eat dish is great for family meal, picnic and cocktail party.
Best with: Bún bò Huế (Beef noodle soup), rice, soup or salad or by itself with soy sauce and hot sauce. For quick and easy meals, cut into pieces or slices and add to sandwich.